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Wednesday, October 26, 2011

Dried Pasta and Noodles Market in South Korea to 2014 (Dried Food)


Dried Pasta and Noodles Market in South Korea to 2014 (Dried Food)


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Dried Pasta and Noodles Market in South Korea to 2014 (Dried Food) Overview


Introduction

Dried Pasta and Noodles Market in South Korea to 2014 (Dried Food) is a comprehensive resource for dried pasta and noodles market data from 2004 to 2014 and market/company shares for 2008-09.This report also provides data on expenditure and consumption as well as key distribution channels, and reveals the leading companies in the South Korean dried pasta and noodles market.

Features and Benefits:
  • Identify key market segments by analyzing market size data (value & volume) for the dried pasta and noodles market
  • Design business strategies by gaining insight into quantitative market trends over 2004-09 and expectations for 2010-14
  • Identify key companies in the dried pasta and noodles market in South Korea and design M&A strategies by analyzing market share data
  • Predict how consumer preferences will change in the future by analysis of expenditure and consumption information from 2004 to 2014
Highlights
  • The dried pasta and noodles market in South Korea increased at a compound annual growth rate of 5.3% between 2004 and 2009.
  • The instant noodles segment led the dried pasta and noodles market in South Korea in 2009, with a share of 95.2%.
  • The leading player in dried pasta and noodles market in South Korea is Nong Shim Co. Ltd.
Key questions answered
  • Which will be the fastest growing segment within the dried pasta and noodles market in South Korea?
  • How will the forecast growth differ from the historic growth exhibited by the dried pasta and noodles market in South Korea?
  • Which company accounted for the largest share of the South Korean dried pasta and noodles market in 2009?
  • How will consumption and expenditure patterns change from 2004 to 2014?